Livery Restaurant | Notre Dame, Indiana
It is all the details with this upscale Latin American restaurant, located at 1234 N Eddy St #111, South Bend, IN. Majority Builders was selected to provide both the demolition of The Mark restaurant interior and the new 5,063 sq. ft. build-out of the LIVERY restaurant. The design elements incorporate several different interior finish materials that provides a fantastic dining experience.
Ruth's Chris Steak House | Granger, Indiana
It is all about atmosphere. Paying attention to the details. Majority was selected to provide all the general construction services for this 16,175 sq. ft. restaurant located in City Plaza West off University Drive. Each Ruth’s Chris Restaurant is different from the previously built facilities. This building set an architectural theme that ties into the owner’s theme for this portion of his retail development.
Wings Over Restaurant | Mishawaka, Indiana
Lindenwood Retreat and Conference Center | Donaldson, Indiana
Hacienda Mexican Restaurant | Long Beach, Indiana
Majority negotiated the construction contract for this restaurant with the owner based on similar pricing used at the South Bend facilities. The 8,460 square foot was designed along the same themes, altering some material placements for interest, by Forum Architects of South Bend. Additional site features, stone, pavers and landscaping created a new look for the area as well.
Dunkin' Donuts | South Bend, Indiana
SOMETHING FRESH IS ALWAYS BREWIN' HERE® 4336 S Michigan St, South Bend, IN 46614
Swan Lake Resort Clubhouse, Restaurant & Convention Center | Plymouth, Indiana
Majority Builders was awarded the Negotiated Design-Build contract for this project. Covered walks around the Clubhouse utilized real stone, special cast concrete risers on masonry columns, stained cedar siding, synthetic plaster insulation system and aluminum ceiling / soffit, create a warm, yet maintenance-free exterior.
The Resort signs carry through the architectural elements of real stone, pre-cast concrete and limestone.
The Pro Shop and Grille display casework, Corian tops, counters and ceiling trims were custom built to the owner’s specifications
The Convention Center and Restaurant Facility comprised 33,000 Sq. Ft. of this project. Preliminary plans and budgets were prepared by Majority Builders in cooperation with the owner. The final architectural plans were provided by Joseph Dzierla & Associates.